This past weekend offered a beautiful setting for a Foundry wedding. With the ceremony held on site, the festivities were able to start right away.
The room was elegantly set with eggplant purples and navy blues with a touch of rustic country.
For cocktail hour, the guests were served passed hors d’oeuvres of Chicken Satay, Assorted Miniature Quiches and Caramelized Onion Quesadillas.
The guests were also treated to a stationary display of cheeses, dried and fresh fruits with a variety of crackers and pretzels.
With Chorduroy as the entertainment for the evening, the attendants were able to dance the night away with all the traditional wedding favorites.
We’re happy to have been a part of the new couple’s special day and we wish them all the best!
