I am sure you give little thought to the crispy cookie that find its way into the grocers around this time every year. The gingersnap is more than just a tasty afternoon snack, its complex flavors allow it to infiltrate recipes calling for its year round counterpart the graham cracker. If you haven’t yet experienced it outside of dunking it in tea on a cold autumn afternoon, consider using it in any of these fun fall treats.
Pumpkin Cheesecake with Gingersnap Crust
Dessert Shooters ( a very popular trend)- bake up a pumpkin pie, then spoon the filling into shot glasses with a layer of gingersnap cookie crumbs in the bottom, sprinkle some crumbs on top and you’ve got yourself a fashionable dessert to showoff to the neighbors.
Gingersnap Crusted Sea Bass
Roasted Pumpkin Dip with Gingersnap Cookie Dippers
