by J. Scott

The mother of the bride and her husband adored every moment of their daughter and son-in-law’s wedding. They were nervous about planning at first because of their large guest list and décor and bar needs. Scott and Rachel put their minds at ease, helping them through all the decisions and reassuring them. Rachel gave her a full walk-through of her venue and was patient and accommodating. “It was at that moment that I felt like she was treating us like family!” she says. On the day of the wedding, they made the whole family feel like royals.

See what else she had to say on The Knot

by J. Scott

Since founding J. Scott Catering in 1995, Scott has worked hard to establish a reputation for exceptional Philadelphia catering and superior customer service.