Lauren & Philip’s Elegant Wedding at The Farm at Eagles Ridge

Nestled in the rolling hills of Lancaster County, Lauren & Phillip welcomed 174 guests to enjoy an elegant farm wedding on the 150 acres of scenic farmland at The Farm at Eagles Ridge on May 24, 2019.

Menu

Pre-Ceremony Beverage Station

Strawberry Basil Lemonade & Ice Water

Passed Hors d’oeuvres

Mini Crabcake
Lemon Horseradish Aioli

Sesame Shrimp
Orange Dipping Sauce

Sriracha Pork Belly
Pineapple Dipping Sauce

Chorizo & Grilled Pepper
Red Wine, Honey

Mac and Cheese Fonduta
Roasted Tomato Puree

Black Bean & Spinach Quesadilla
Roasted Poblano Salsa

Stationary Hors d’oeuvres

Charcuterie, Imported & Domestic Cheese
Grilled Flatbreads, Crostini, Grain Mustard, Mixed Olives, Pickled Raisin Chutney, Roasted Marcona Almonds, Dried Fruits

Raw Bar
Oysters, Clams, Shrimp & Crab Claws including Mignonette, Horseradish, Cocktail Sauce, Tabasco, Lemons & Oyster Crackers with Shucker

Beverages

Champagne Toast & Bar Service

Plated Dinner

First Course

Caesar Salad
Asiago Croutons, Reggiano Cheese Tuile, Caesar Dressing

Assorted Dinner Rolls With Whipped Butter

Entrée

Grilled Barbecued Frenched Airline Chicken Breast (GF)
Maple Bourbon Glaze

Pan Seared Center Cut Filet of Beef
Garlic Rosemary Merlot Demi

Skillet Roasted Cauliflower Steak (VE)(GF)
Smoked Tomato Sauce, Local Greens

Late-Night Snack

Cheesesteak Station
Beef Steaks with Whiz or Chicken Steaks with American Sautéed Mushrooms, Grilled Onions, Ketchup & Hot Sauce Offered on the Side

Dessert

Wedding Cake
From the Master’s Baker

Coffee Station

Vendors

Venue: The Farm at Eagles Ridge
Planner: Planned Perfection Wedding & Events
Photographer: Ali & Paul Co.
Videographer: K + A Films
Music: DJ Bill Lind and RhythMix Entertainment
Decor: Treasured Events
Floral & Centerpieces: Petals with Style
Lettering & Menu Signs: Chit Chat Design