by J. Scott

You hear about the happy couple’s engagement, maybe attend their “congrats on the first step” party. Then you get the invitation in the mail and the panic sets in- “what will they have for me to eat??” Unfortunately this is an all too common response made by vegetarians who are tired of the pasta primavera or sides only dishes. Wedding guests rejoice, at J. Scott Catering, we celebrate your choice to go meatless with vegetarian options that you will not only enjoy but that you’ll actually want to make at home. Vegetable Napoleons, roasted stuffed Portobello mushrooms and ratatouille in a zucchini boat are just a few of the selections we offer to clients looking to have a vegetarian option. As a custom caterer, we are able to create menus based around your specifications; so if there are a lot of vegetarians in attendance you can offer them something they will truly enjoy. Better still, this flexibility suits those guests with food allergies very well. Notifying us of allergies before the event allows us to ensure safety but also ensure the meal is something delicious.

by J. Scott

Since founding J. Scott Catering in 1995, Scott has worked hard to establish a reputation for exceptional Philadelphia catering and superior customer service.

PVG