We were thrilled once again to be a part of a local Philadelphia college’s alumni weekend. Decades of past graduates were presented with a reunion dinner at a stunning, local venue – The Philopatrian Literary Institute at Stotesbury Mansion. Tables were divided by reunion years, signified by different colored centerpieces. The College of Medicine welcomed back 5, 10, 15 and 20-year graduates.
The alumni were treated to a cocktail hour of passed hors d’oeuvres, including Crisp Cones with Tuna Tartar and Tobika Caviar, Fresh Buffalo Mozzarella Crostini with Arugula Pesto, Espresso Crusted Chicken Skewer with a Cranberry Glaze, and Heirloom Tomato and Shaved Locatelli on a Toasted Focaccia with Basil Aioli. For the main entrée, J. Scott featured a Green Tea Rubbed Salmon with a splash of Tomato – Tomatillo sauce. The evening commenced with Piedmont and fresh berries – a light, chocolate mousse with a divine berry coulis.
J. Scott Catering hopes to be part of this event for years to come and continuously celebrate years of new graduates.
